尖椒 (jiānjiāo) — pointed chili pepper (the long tapering kind used in cooking)

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TSUMUGU · TOCFL 6 (est.) · 詞

尖椒 word · TOCFL 6 (est.)

尖椒＝尖＋椒

ㄐㄧㄢㄐㄧㄠ · jiānjiāo

noun — pointed chili pepper (the long tapering kind used in cooking)

字源 FORM — what the parts do

尖pointed, sharp tip (尖端)jiānsmall 小 stacked on big 大 — tapering to a point

椒pepper; chili (辣椒)jiāoa plant 木 with 尗; 尗 shū gives the sound, shifted to jiāo

尖椒，尖端的尖，辣椒的椒。

一根辣椒（椒），尾巴收成一個尖（尖端）。

A chili (椒) tapering to a single point (尖) at its tail.

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